
{"id":285,"date":"2018-01-29T15:51:13","date_gmt":"2018-01-29T15:51:13","guid":{"rendered":"http:\/\/www.baque.com\/?page_id=285"},"modified":"2023-03-27T12:50:18","modified_gmt":"2023-03-27T10:50:18","slug":"rincon-barista","status":"publish","type":"page","link":"https:\/\/www.baque.com\/es\/especialistas-cafe\/rincon-barista\/","title":{"rendered":"El Rinc\u00f3n Barista"},"content":{"rendered":"<p><\/p>\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">Descargas<\/h3>\n\n\n\n<div style=\"height:36px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-file aligncenter\"><a id=\"wp-block-file--media-0f442075-81db-4410-bdc0-3cb776ae0c72\" href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/DOSSIER-CURSO_BARISTA-I-baja.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" class=\"wp-image-16279\" style=\"width: 450px;\" src=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/Curso-barista-I.jpg\" alt=\"\"><\/a><a href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/03\/DOSSIER-CURSO_BARISTA-I.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-0f442075-81db-4410-bdc0-3cb776ae0c72\">Descarga<\/a><\/div>\n\n\n\n<div class=\"wp-block-file aligncenter\"><a id=\"wp-block-file--media-a8ea7828-21aa-478c-8734-db6a90631e03\" href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/Curso-Barista-Special-Brews-baja.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" class=\"wp-image-16424\" style=\"width: 420px;\" src=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/Special-Brews.jpg\" alt=\"\"><\/a><a href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/03\/Curso-Barista-Special-Brews-1.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-a8ea7828-21aa-478c-8734-db6a90631e03\">Descarga<\/a><\/div>\n\n\n\n<div class=\"wp-block-file aligncenter\"><a id=\"wp-block-file--media-97ba96ef-f63e-4e76-8f0d-7d9b952e16b5\" href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/Curso-Barista-II-comprimido.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" class=\"wp-image-17098\" style=\"width: 420px;\" src=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/Barista-II.jpg\" alt=\"\"><\/a><a href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/04\/Curso-Barista-II.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-97ba96ef-f63e-4e76-8f0d-7d9b952e16b5\">Descarga<\/a><\/div>\n\n\n\n<div class=\"wp-block-file aligncenter\"><a id=\"wp-block-file--media-d5960f46-6d72-4119-b2fd-4a3c2e10de62\" href=\"https:\/\/www.baque.com\/\/wp-content\/uploads\/2020\/05\/Curso-Barista-c\u00f3cteles-espresso-sin-alcohol_baja.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" class=\"wp-image-18573\" style=\"width: 420px;\" src=\"https:\/\/www.baque.com\/\/wp-content\/uploads\/2020\/05\/Curso-Barista-co\u0301cteles-sin-alcohol.jpg\" alt=\"\"><\/a><a href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/04\/Curso-Barista-co\u0301cteles-espresso-sin-alcohol.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-d5960f46-6d72-4119-b2fd-4a3c2e10de62\">Descarga<\/a><\/div>\n\n\n\n<div class=\"wp-block-file aligncenter\"><a id=\"wp-block-file--media-4c03be76-17cb-4706-b183-8bdcabbb8c39\" href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-FB-1.pdf\"><img loading=\"lazy\" decoding=\"async\" width=\"400\" height=\"300\" class=\"wp-image-29524\" style=\"width: 400px;\" src=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-FB-1.png\" alt=\"\" srcset=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-FB-1.png 800w, https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-FB-1-331x248.png 331w, https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-FB-1-768x576.png 768w, https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-FB-1-600x450.png 600w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/a><a href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-FB-1.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-4c03be76-17cb-4706-b183-8bdcabbb8c39\">Descarga<\/a><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<div class=\"wp-block-file aligncenter\"><a id=\"wp-block-file--media-04f3fa9b-ea26-4ecb-8c20-a790032cc496\" href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/DOSSIER_CURSO_LATTE_ART-baja.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" class=\"wp-image-19240\" style=\"width: 450px;\" src=\"https:\/\/www.baque.com\/\/wp-content\/uploads\/2020\/05\/latte-art.jpg\" alt=\"\"><\/a><a href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/04\/Curso-Barista-co\u0301cteles-espresso-con-alcohol-2.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-04f3fa9b-ea26-4ecb-8c20-a790032cc496\">Descarga<\/a><\/div>\n\n\n\n<div class=\"wp-block-file aligncenter\"><a id=\"wp-block-file--media-eef36a3f-d209-41e0-9d96-5728fb97c793\" href=\"https:\/\/www.baque.com\/\/wp-content\/uploads\/2020\/05\/Curso-Elaboraciones-Especiales_baja.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" class=\"wp-image-16462\" style=\"width: 420px;\" src=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/Elaboraciones-Especiales.jpg\" alt=\"\"><\/a><a href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/03\/Curso-Elaboraciones-Especiales.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-eef36a3f-d209-41e0-9d96-5728fb97c793\">Descarga<\/a><\/div>\n\n\n\n<div class=\"wp-block-file aligncenter\"><a id=\"wp-block-file--media-d1916a0f-f0a1-4994-9018-1b4121839d20\" href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/Los-gramos-en-el-espresso-perfecto_baja.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" class=\"wp-image-18565\" style=\"width: 420px;\" src=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/los-gramos-en-expresso-perfecto.jpg\" alt=\"\"><\/a><a href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/04\/Los-gramos-en-el-espresso-perfecto-1.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-d1916a0f-f0a1-4994-9018-1b4121839d20\">Descarga<\/a><\/div>\n\n\n\n<div class=\"wp-block-file aligncenter\"><a id=\"wp-block-file--media-aeb3438d-7528-41e2-bcb3-6631d9e63949\" href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/Curso-Barista-c\u00f3cteles-espresso-con-alcohol_baja.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" class=\"wp-image-19240\" style=\"width: 420px;\" src=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/05\/cocteles-con-alcohol.jpg\" alt=\"\"><\/a><a href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/04\/Curso-Barista-co\u0301cteles-espresso-con-alcohol-2.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-aeb3438d-7528-41e2-bcb3-6631d9e63949\">Descarga<\/a><\/div>\n\n\n\n<div class=\"wp-block-file aligncenter\"><a id=\"wp-block-file--media-18f203c0-a7a9-4869-9744-f9692766b64a\" href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-Descafeinado-FB-1.pdf\"><img loading=\"lazy\" decoding=\"async\" width=\"400\" height=\"300\" class=\"wp-image-29536\" style=\"width: 400px;\" src=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-Descafeinado-FB-1.png\" alt=\"\" srcset=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-Descafeinado-FB-1.png 4266w, https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-Descafeinado-FB-1-331x248.png 331w, https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-Descafeinado-FB-1-1320x990.png 1320w, https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-Descafeinado-FB-1-768x576.png 768w, https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-Descafeinado-FB-1-1536x1152.png 1536w, https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-Descafeinado-FB-1-2048x1536.png 2048w, https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-Descafeinado-FB-1-600x450.png 600w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/a><a href=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/06\/Perfiles-de-taza-Descafeinado-FB-1.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-18f203c0-a7a9-4869-9744-f9692766b64a\">Descarga<\/a><\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Descargas<\/p>\n","protected":false},"author":1,"featured_media":19240,"parent":110,"menu_order":30,"comment_status":"closed","ping_status":"closed","template":"page-videos.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-285","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>El Rinc\u00f3n Barista | Especialistas en caf\u00e9 | Caf\u00e9s Baqu\u00e9<\/title>\n<meta name=\"description\" content=\"Los mejores consejos y recomendaciones para profesionales del caf\u00e9. El barista es un genio del caf\u00e9, un profesional dedicado a la preparaci\u00f3n de bebidas a base de espresso.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"El Rinc\u00f3n Barista | Especialistas en caf\u00e9 | Caf\u00e9s Baqu\u00e9\" \/>\n<meta property=\"og:description\" content=\"Los mejores consejos y recomendaciones para profesionales del caf\u00e9. El barista es un genio del caf\u00e9, un profesional dedicado a la preparaci\u00f3n de bebidas a base de espresso.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.baque.com\/es\/especialistas-cafe\/rincon-barista\/\" \/>\n<meta property=\"og:site_name\" content=\"Caf\u00e9s Baqu\u00e9\" \/>\n<meta property=\"article:modified_time\" content=\"2023-03-27T10:50:18+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/04\/Curso-Barista-co\u0301cteles-espresso-con-alcohol-1-1320x990.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1320\" \/>\n\t<meta property=\"og:image:height\" content=\"990\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.baque.com\\\/es\\\/especialistas-cafe\\\/rincon-barista\\\/\",\"url\":\"https:\\\/\\\/www.baque.com\\\/es\\\/especialistas-cafe\\\/rincon-barista\\\/\",\"name\":\"El Rinc\u00f3n Barista | Especialistas en caf\u00e9 | Caf\u00e9s Baqu\u00e9\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.baque.com\\\/es\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.baque.com\\\/es\\\/especialistas-cafe\\\/rincon-barista\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.baque.com\\\/es\\\/especialistas-cafe\\\/rincon-barista\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.baque.com\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/Curso-Barista-co\u0301cteles-espresso-con-alcohol-1.png\",\"datePublished\":\"2018-01-29T15:51:13+00:00\",\"dateModified\":\"2023-03-27T10:50:18+00:00\",\"description\":\"Los mejores consejos y recomendaciones para profesionales del caf\u00e9. El barista es un genio del caf\u00e9, un profesional dedicado a la preparaci\u00f3n de bebidas a base de espresso.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.baque.com\\\/es\\\/especialistas-cafe\\\/rincon-barista\\\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.baque.com\\\/es\\\/especialistas-cafe\\\/rincon-barista\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/www.baque.com\\\/es\\\/especialistas-cafe\\\/rincon-barista\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.baque.com\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/Curso-Barista-co\u0301cteles-espresso-con-alcohol-1.png\",\"contentUrl\":\"https:\\\/\\\/www.baque.com\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/Curso-Barista-co\u0301cteles-espresso-con-alcohol-1.png\",\"width\":1422,\"height\":1067},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.baque.com\\\/es\\\/especialistas-cafe\\\/rincon-barista\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/www.baque.com\\\/es\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Especialistas en caf\u00e9\",\"item\":\"https:\\\/\\\/www.baque.com\\\/es\\\/especialistas-cafe\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"El Rinc\u00f3n Barista\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.baque.com\\\/es\\\/#website\",\"url\":\"https:\\\/\\\/www.baque.com\\\/es\\\/\",\"name\":\"Caf\u00e9s Baqu\u00e9\",\"description\":\"Somos l\u00edderes en hosteler\u00eda en Pa\u00eds Vasco y La Rioja y una de las marcas m\u00e1s reconocidas en el mercado nacional. Somos una empresa familiar en constante innovaci\u00f3n en el producto. Tostamos y distribuimos caf\u00e9 molido, en grano y c\u00e1psulas para disfrutar en casa, en el bar y en la oficina.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.baque.com\\\/es\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"El Rinc\u00f3n Barista | Especialistas en caf\u00e9 | Caf\u00e9s Baqu\u00e9","description":"Los mejores consejos y recomendaciones para profesionales del caf\u00e9. El barista es un genio del caf\u00e9, un profesional dedicado a la preparaci\u00f3n de bebidas a base de espresso.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"og_locale":"es_ES","og_type":"article","og_title":"El Rinc\u00f3n Barista | Especialistas en caf\u00e9 | Caf\u00e9s Baqu\u00e9","og_description":"Los mejores consejos y recomendaciones para profesionales del caf\u00e9. El barista es un genio del caf\u00e9, un profesional dedicado a la preparaci\u00f3n de bebidas a base de espresso.","og_url":"https:\/\/www.baque.com\/es\/especialistas-cafe\/rincon-barista\/","og_site_name":"Caf\u00e9s Baqu\u00e9","article_modified_time":"2023-03-27T10:50:18+00:00","og_image":[{"width":1320,"height":990,"url":"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/04\/Curso-Barista-co\u0301cteles-espresso-con-alcohol-1-1320x990.png","type":"image\/png"}],"twitter_card":"summary_large_image","twitter_misc":{"Tiempo de lectura":"3 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.baque.com\/es\/especialistas-cafe\/rincon-barista\/","url":"https:\/\/www.baque.com\/es\/especialistas-cafe\/rincon-barista\/","name":"El Rinc\u00f3n Barista | Especialistas en caf\u00e9 | Caf\u00e9s Baqu\u00e9","isPartOf":{"@id":"https:\/\/www.baque.com\/es\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.baque.com\/es\/especialistas-cafe\/rincon-barista\/#primaryimage"},"image":{"@id":"https:\/\/www.baque.com\/es\/especialistas-cafe\/rincon-barista\/#primaryimage"},"thumbnailUrl":"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/04\/Curso-Barista-co\u0301cteles-espresso-con-alcohol-1.png","datePublished":"2018-01-29T15:51:13+00:00","dateModified":"2023-03-27T10:50:18+00:00","description":"Los mejores consejos y recomendaciones para profesionales del caf\u00e9. El barista es un genio del caf\u00e9, un profesional dedicado a la preparaci\u00f3n de bebidas a base de espresso.","breadcrumb":{"@id":"https:\/\/www.baque.com\/es\/especialistas-cafe\/rincon-barista\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.baque.com\/es\/especialistas-cafe\/rincon-barista\/"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.baque.com\/es\/especialistas-cafe\/rincon-barista\/#primaryimage","url":"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/04\/Curso-Barista-co\u0301cteles-espresso-con-alcohol-1.png","contentUrl":"https:\/\/www.baque.com\/wp-content\/uploads\/2020\/04\/Curso-Barista-co\u0301cteles-espresso-con-alcohol-1.png","width":1422,"height":1067},{"@type":"BreadcrumbList","@id":"https:\/\/www.baque.com\/es\/especialistas-cafe\/rincon-barista\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/www.baque.com\/es\/"},{"@type":"ListItem","position":2,"name":"Especialistas en caf\u00e9","item":"https:\/\/www.baque.com\/es\/especialistas-cafe\/"},{"@type":"ListItem","position":3,"name":"El Rinc\u00f3n Barista"}]},{"@type":"WebSite","@id":"https:\/\/www.baque.com\/es\/#website","url":"https:\/\/www.baque.com\/es\/","name":"Caf\u00e9s Baqu\u00e9","description":"Somos l\u00edderes en hosteler\u00eda en Pa\u00eds Vasco y La Rioja y una de las marcas m\u00e1s reconocidas en el mercado nacional. Somos una empresa familiar en constante innovaci\u00f3n en el producto. Tostamos y distribuimos caf\u00e9 molido, en grano y c\u00e1psulas para disfrutar en casa, en el bar y en la oficina.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.baque.com\/es\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"}]}},"_links":{"self":[{"href":"https:\/\/www.baque.com\/es\/wp-json\/wp\/v2\/pages\/285","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.baque.com\/es\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.baque.com\/es\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.baque.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.baque.com\/es\/wp-json\/wp\/v2\/comments?post=285"}],"version-history":[{"count":52,"href":"https:\/\/www.baque.com\/es\/wp-json\/wp\/v2\/pages\/285\/revisions"}],"predecessor-version":[{"id":1921935,"href":"https:\/\/www.baque.com\/es\/wp-json\/wp\/v2\/pages\/285\/revisions\/1921935"}],"up":[{"embeddable":true,"href":"https:\/\/www.baque.com\/es\/wp-json\/wp\/v2\/pages\/110"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.baque.com\/es\/wp-json\/wp\/v2\/media\/19240"}],"wp:attachment":[{"href":"https:\/\/www.baque.com\/es\/wp-json\/wp\/v2\/media?parent=285"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}